Master's Degree in Food and Human Nutrition

Academic year 2019-20

Degree data and benchmarks

Data updated on November 15th 2019.

Students

 

Data and description

2016-17 2017-18 2018-19 2019-20
New 94 48 49 49
SIIU New 94 46 49 49
Registered 101 54 58 56
Graduates 91 46 43 45

New students: these students are starting their studies from the beginning for the first time. They may have recognised credits or not.

New SIIU students: these students are starting their studies from the beginning, registering on a programme for the first time and, in accordance with SIIU criteria, may have fewer than 10 credits (for a Master's) or 30 credits (for an undergraduate programme) recognised. This set of students may also be referred to as the optimum new entry group. 

Registered students: these students have an active registration on a programme for an academic year. This set of students may also be referred to as the total student population.

  • Registration reservations are not included (due to the students awaiting a place at another university or credit recognition)
  • Registration cancellations are not included
  • Students with unpaid debts are not included

Graduates: these students have passed (passed or accredited) all credits required for the degree programme and have, therefore, finished their course regardless of whether they have requested their degree certificate be issued or not.

Credits Taken and Passed

 

Data and description

2016-17 2017-18 2018-19 2019-20
Degree Success Rate 99 % 100 % 98 % 100 %
Performance Rate 96 % 96 % 90 % 96 %

Success rate: the percetage ratio between the number of passed credits and the number of credits taken for assessment.

Performance rate: the percentage ratio between the number of credits passed and the number of credits registered for.

Who directly oversees the quality of the degree programme?

Quality Assurance Commission

Quality Manager
Josep Antoni Tur Marí
Secretary
Maria del Mar Bibiloni Esteva
Teaching and Research Staff
  • Antonio Sureda Gomila
Admin and Services Staff
M. Consolación Hernández Guerra
Student
Catalina Maria Mascaró Bestard

The Quality Assurance Committee (CGQ) gathers all of the information regarding the degree programme (survey reports, data, statistics, complaints, suggestions, etc.) and analyses them. Here, you can see the regulations and duties of the Quality Assurance Committee (CGQ).

Commitment to quality

Declaration in which the person in charge of ensuring the quality of the Master's programme wishes to express his/her commitment to quality and the constant improvement of his/her actions.

Planning improvement measures

Improvement plan

Accountability and transparency

Link to the Register of Universities, Centres, and Degrees (RUCT)

Procedure Document Date/Year
Monitoring Annual follow-up and internal assessment report (2018-19) 15/07/2020
Accreditation Final accreditation report 12/07/2019
Monitoring External follow-up report (2016-17) 24/09/2018
Monitoring Annual follow-up and internal assessment report (2016-17) 23/03/2018
Monitoring External follow-up report (2015-16) 16/02/2018
Verification Official university degree statement 02/12/2016
Verification BOE(Official State Gazette) Curriculum 19/02/2016
Verification Final verification report 16/07/2015