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Master's Degree in Nutrigenomics and Personalized Nutrition (MNNP): 2014-15

Informació   Subjects with no link are not offered in this edition.

Further information about " Course structure " in the program descriptor of this Master's degree

Name Credits Language Period
10269 - Molecular Nutrition 3,0 Spanish First semester
10271 - Energy Homeostasis and Functional Foods 3,0 Spanish First semester
10273 - Design of Experimental Studies and Statistics Applied to Nutrigenomics 3,0 Spanish First semester
10274 - Financial Resources for R+D in Food Sciences 2,0 Spanish First semester
10275 - Nutrition and Pathology 3,0 Spanish Second semester
10276 - Nutrigenomics and Personalised Nutrition 5,0 Spanish Second semester
10277 - Methods and Techniques in Nutrigenomics and Personalised Nutrition 3,0 Spanish Second semester
11255 - Bioactive and Functional Components of Food 3,0 English First semester
Name Credits Language Period
10280 - Research Seminars in Nutrigenomics 3,0 Spanish Annual
10289 - Computational Data Handling in Nutritional Studies 3,0 Spanish First semester
11256 - Research Techniques in the Laboratory 6,0 Second semester
Name Credits Language Period
10284 - Functional Foods 3,0 English Second semester
10285 - Innovation and Development Seminars 2,0 Spanish Annual
10290 - Food Enterprises and Marketing 3,0 Spanish First semester
11257 - Food-related Safety, Efficiency and Regulatory Aspects 4,0 Spanish Second semester
Name Credits Language Period
10287 - Circadian Control of Energy Intake 2,0 English First semester
11258 - Metabolic Integration and Personalised Nutrition 3,0 Spanish First semester
11259 - Biomembranes and Lipids. Nutrition-related Fundamentals. 3,0 Spanish Second semester
11260 - Technological Aspects of Food Components 3,0 First semester
11261 - Bioinformatics 3,0 First semester
11262 - Training for Work in Experimentation on Animals 6,0 First semester
Name Credits Language Period
11263 - Practicum 9,0 Spanish First semester
11264 - Master's Thesis 6,0 Spanish Second semester