Master's Degree in Agronomic Engineering
Academic year 2019-20
Subjects
Name | Type | Credits | Period |
---|---|---|---|
11320 - Business Organization and Strategy | Mandatory | 3,0 | 1st semester |
11610 - Food and Agriculture Constructions and Infrastructures | Mandatory | 5,0 | 1st semester |
11613 - Management of Water Resources | Mandatory | 4,0 | 1st semester |
11615 - Agro-industrial Facilities | Mandatory | 5,0 | 1st semester |
11616 - Plant Health Management | Mandatory | 5,0 | 1st semester |
11618 - Technology and Systems in Agrarian Production | Mandatory | 6,0 | 1st semester |
11622 - Applied Market Research | Mandatory | 4,0 | 1st semester |
11394 - Quality Management | Mandatory | 5,0 | 2nd semester |
11611 - Rural Development | Mandatory | 5,0 | 2nd semester |
11612 - Agro-industrial Structures | Mandatory | 5,0 | 2nd semester |
11614 - Landscape Management and Technology | Mandatory | 5,0 | 2nd semester |
11620 - Technology and Automation in Food Industries | Mandatory | 5,0 | 2nd semester |
11621 - Control and Evaluation of Management in Agrarian Enterprises | Mandatory | 3,0 | 2nd semester |
Name | Type | Credits | Period |
---|---|---|---|
11617 - Management and Administration of Agrarian Projects | Mandatory | 9,0 | 1st semester |
11624 - Practical Placements | External Placements | 9,0 | 1st semester |
11625 - Master's Thesis | Master's Dissertation | 12,0 | 2nd semester |
- Module 1: Technology and planning in the rural environment
- Module 2: Livestock and crop production technologies
- Module 3: Technologies of the agri-food industry
- Module 4: Management and organization of agri-food businesses
- Module 5: External internships
- Module 6: Master's thesis
Module 1: Technology and planning in the rural environment
Name | Credits | Period |
---|---|---|
11610 - Food and Agriculture Constructions and Infrastructures | 5,0 | 1st semester |
11613 - Management of Water Resources | 4,0 | 1st semester |
11615 - Agro-industrial Facilities | 5,0 | 1st semester |
11611 - Rural Development | 5,0 | 2nd semester |
11612 - Agro-industrial Structures | 5,0 | 2nd semester |
11614 - Landscape Management and Technology | 5,0 | 2nd semester |
Module 2: Livestock and crop production technologies
Name | Credits | Period |
---|---|---|
11616 - Plant Health Management | 5,0 | 1st semester |
11617 - Management and Administration of Agrarian Projects | 9,0 | 1st semester |
11618 - Technology and Systems in Agrarian Production | 6,0 | 1st semester |
Module 3: Technologies of the agri-food industry
Name | Credits | Period |
---|---|---|
11394 - Quality Management | 5,0 | 2nd semester |
11620 - Technology and Automation in Food Industries | 5,0 | 2nd semester |
Module 4: Management and organization of agri-food businesses
Name | Credits | Period |
---|---|---|
11320 - Business Organization and Strategy | 3,0 | 1st semester |
11622 - Applied Market Research | 4,0 | 1st semester |
11621 - Control and Evaluation of Management in Agrarian Enterprises | 3,0 | 2nd semester |
Module 5: External internships
Name | Credits | Period |
---|---|---|
11624 - Practical Placements | 9,0 | 1st semester |
Module 6: Master's thesis
Name | Credits | Period |
---|---|---|
11625 - Master's Thesis | 12,0 | 2nd semester |