Master's Degree in Nutrigenomics and Personalized Nutrition (MNUT): 2012-13

Name Credits Language Period
10269 - Molecular Nutrition 3,0 Spanish First semester
10270 - Bioactive and Functional Components of Food 4,0 Spanish First semester
10271 - Energy Homeostasis and Functional Foods 3,0 Spanish First semester
10272 - Metabolic Integration and Personalised Nutrition 4,0 Spanish First semester
10273 - Design of Experimental Studies and Statistics Applied to Nutrigenomics 3,0 Spanish First semester
10274 - Financial Resources for R+D in Food Sciences 2,0 Spanish First semester
10275 - Nutrition and Pathology 3,0 Spanish Second semester
10276 - Nutrigenomics and Personalised Nutrition 5,0 Spanish Second semester
10277 - Methods and Techniques in Nutrigenomics and Personalised Nutrition 3,0 Spanish Second semester
Name Credits Language Period
10279 - Research Techniques in the Laboratory 4,0 Spanish First semester
10280 - Research Seminars in Nutrigenomics 3,0 Spanish First semester
10406 - Practicum: Research Work 9,0 Spanish Second semester
Name Credits Language Period
10282 - Food Safety and Efficiency 3,0 Spanish Second semester
10283 - Technological Aspects of Food Components 4,0 Spanish First semester
10284 - Functional Foods 3,0 Spanish Second semester
10285 - Innovation and Development Seminars 2,0 Spanish Annual
10407 - Practicum: Practical Training in Food Enterprises 9,0 Spanish Second semester
Name Credits Language Period
10408 - Master's Thesis 6,0 Spanish Second semester
Name Credits Language Period
10286 - Food Legislation 3,0 Spanish Second semester
10287 - Circadian Control of Energy Intake 2,0 Spanish First semester
10288 - Bioinformatics 4,0 English Second semester
10289 - Computational Data Handling in Nutritional Studies 3,0 Spanish First semester
10290 - Food Enterprises and Marketing 3,0 Spanish First semester
10291 - Training for Work in Experimentation on Animals 5,0
10993 - 3,0 English Annual